500g roude Kabes/ red cabbage
½ Granatapel/pomegranate
5-10 Figen/figs
2 Schalotten/shallots
10-20 Menthe blieder/mint leaves
3 Iesslaeffel Kürbiskaeren/tablespoon pumpkin seeds
1 Iesslaeffel Sesamkaeren/tablespoon sesame seeds
Dressing:
4-5 Iesslaeffel Olivenueleg/tablespoon olive oil
1-2 Iesslaeffel Sherryesseg/tablespoon sherry vinegar
½ Iesslaeffel Ahornsirup/tablespoon maple syrup
salz&peffer/salt&pepper
No comments:
Post a Comment